Tuesday, April 23, 2013

Foraged Flavor is bringing a talented roster of chefs to the KC Library

When news that one of the nation"s top foragers was coming to town, a talented roster of chefs came out of the woodwork in Kansas City. Tama Matsuoka Wong, the forager for Daniel in New York City and the co-author of Foraged Flavor: Finding Fabulous Ingredients in Your Backyard or Farmer"s...

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